Case studies - Chocolate and confectionery
The chocolate and confectionery industries are regulated by strict hygiene rules. Our offer consists of respecting the ingredients for a high quality end product.
Examples of processed products: sugar, crystal sugar, icing sugar, cocoa powder, instant chocolate, roasted/caramelised peanuts...
Case studies with our customers
Automation of palletisation with the PALSTACK Cobot
Processed powderes : cocoa powders, sugars, thickeners, and plant proteins.