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Tout savoir manutention poudres boulangerie pâtisserie industrielle

What you should know about powders
in bakery and pastry industry!

Discover the Palamatic Process know-how

The industrial bakery and pastry sector includes the bread and pastry industries. Numerous products containing mainly flour for supermarkets or professionals are manufactured there such as breads (raw breads/frozen biscuits), sandwich loaves, buns, cookies, pastries, cakes...

Palamatic Process has several turnkey production lines for the loading of mixers: BakeFlow1 (automatic loading), BakeFlow2 (loading of several ingredients), and BakeFlow3 (automatic feeding of mixers with dry ingredients).

Processing of flour powder
Industrial bakery production lines
Automatic mixer loading

Come and test our equipment in our test plant

Discover the Palamatic Process know-how